When I heard that I could make spreadable butter out of my regular butter I was cautiously optimistic. I loved the idea, but was skeptical that it might not work. I decided to test it out in my own kitchen and report my results. Why Make Spreadable Butter? The only reason I buy margarine is […]
Ever since I read Monica’s post in TheYummyLife.com I’ve been curious. It said that storing onions, garlic, and shallots in punched paper bags can keep them fresh for months. And that onions stored like this will still be fresh and firm after 3 months! Of course I had to try this for myself to see […]
Tip #1 Take your bananas apart when you get home from the store. If you leave them connected at the stem, they ripen faster.